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Why silk proteins? Silk proteins are used for their protective sealing properties. These protective properties seal the hair cuticle, increasing combability (detangling) and shine, and acts as a moisturiser by preventing drying. LÄS MER >>
Why silk proteins? Silk proteins are used for their protective sealing properties. These protective properties seal the hair cuticle, increasing combability (detangling) and shine, and acts as a moisturiser by preventing drying. LÄS MER >>